Day: April 7, 2020

Organic Green Tea

Yum Cha – Keeping the Traditions Alive

Yum Cha, literally translating to ‘drink tea’, is an ancient Cantonese tradition of breaking bread with friends and families in tea houses. Cantonese are the people that inhabit Hong Kong, Macau and the wider province of Guangdon, including Guangzhou in China. You will rarely come across a Hong-Konger who has never been to Yum Cha. This…

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