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  • The Chayi Roselle Green Tea 75gm packet
  • The Chayi Roselle Green Tea 75gm packet 1
  • The Chayi Roselle Green Tea 75gm packet side
  • The Chayi Roselle Green Tea 75gm packet
  • The Chayi Roselle Green Tea 75gm packet 1
  • The Chayi Roselle Green Tea 75gm packet side
Product code: TCDBAB10

Roselle Green Tea

Original price was: ₹259.00.Current price is: ₹219.00.

Discover the joy of our Green Tea with dried roselle flowers—serenely soothing green tea meets the zesty allure of roselle for a delightful blend that's both calming and refreshingly citrusy. Elevate your tea experience with this harmonious infusion
75 gm | Herbal Tea
Purchase this product now and earn 219 Chayi Points!

Delivery in 3-8 days

  • Long tea leaves
  • Naturally produced
  • Handcrafted by small tea growers of Assam

Description

Crafted for your well-being, our Green Tea with Dried Roselle Flowers is a fusion of care and taste. Premium green tea leaves meet sun-dried roselle flowers in a meticulous process, ensuring the infusion retains its calming and citrusy qualities. Packed with antioxidants, this blend supports overall health and adds a vibrant twist to your daily ritual. Elevate your tea moments with this wholesome and delightful blend.

 

WHAT’S IN IT: 100% Organic Green Tea with Hibiscus Flower

 

AVAILABLE AS: 75-gram loose leaf

 

CAFFEINE CONTENT: Medium

 

SEASON: Second Flush, 2023

 

BENEFITS: Reduce blood pressure and cholesterol, relieve from digestive problems, rich in Vitamin-C

 

ORIGIN OF TEA: Assam, India

BREWING TIPS

  • Place one teaspoonful per cup (2.5 grams)
  • Pour 200 ml of hot water at 75-80°C into the cup.
  • Infusion for 3-5 mins covering the cup with a lid
  • Strain and Serve

SHIPPING: Ready stock. Delivery within 3-8 days.

Additional information

Weight0.050 g

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The Chayi Assam Green Tea Leaves

Tea Unchained.

Assam, the largest tea-growing region globally, spans approximately 2,16,200 hectares, yielding over 400 million kilograms of tea annually. Assam tea is renowned worldwide for its distinct and robust characteristics. The tea is primarily produced from the Camellia sinensis var. assamica plant, which thrives in the rich, fertile soils and humid climate of the Assam region in Northeast India. 

tea leaves division

Steeping Notes

1.5 tsp / 2 g
200ml of hot water at 80-90°C
Steeping 3-5 mins
Strain and Consumed - Hot
Add sugar or honey as per taste

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